Author: Samantha Rowland

Pumpkin cheesecake overnight oats in a jar after mixing.

High Protein Pumpkin Cheesecake Overnight Oats

If you love this high protein cottage cheese oatmeal, you should try this strawberry cheesecake overnight oats recipe or cottage cheese protein cookie dough. Why you are going to love this recipe Key ingredients How to make pumpkin cheesecake overnight oats Add cottage cheese, pumpkin puree, milk and maple syrup to a blender or food…

Blueberry cheesecake overnight oats in a glass jar with a blue napkin next to the jar.

High Protein Blueberry Cheesecake Overnight Oats

Made without any protein powder, this blueberry cheesecake overnight oat recipe has 20 grams of protein thanks to the cottage cheese and rolled oats. If you love this high protein breakfast recipe, you should try raspberry cheesecake overnight oats or my favorite high protein omelette. Why this recipe is perfect for you Key ingredients for…

Raspberry cheesecake overnight oats in a glass jar, raspberries in background.

Raspberry Cheesecake Overnight Oats

Cottage cheese is a great way to add protein to any dish. And in this recipe, the cottage cheese blended with maple syrup taste just like cheesecake. If you love this raspberry cottage cheese overnight oats, you should try these strawberry cheesecake overnight oats or mixed berry cottage cheese oats. Why you are going to…

Mixed berries mixed into cheesecake overnight oats.

High Protein Berry Cheesecake Overnight Oats

The creamy consistency from this overnight oats is from the blended cottage cheese. If you think you don’t love cottage cheese, you have to try this recipe. I promise you won’t taste it – it tastes just like cheesecake once you add maple syrup. If you love this creamy cheesecake overnight oats recipe, you should…

Strawberry cheesecake overnight oats in a jar with a spoon resting in the jar.

High Protein Overnight Oats Strawberry Cheesecake

This creamy strawberry cottage cheese overnight oats recipe is such a fun twist on a overnight oats. I promise you won’t even taste the cottage cheese, once it’s blended with the maple syrup it tastes just like cheesecake. If you love cottage cheese, you should try this chocolate cottage cheese pudding or cottage cheese cookie…